Matar Chiwda
Bhuja matar chooda i.e. toasted flattened rice served with spicy stir fried sweet peas is a snack that is essentially a winter dish. It is very popular in Bihar and…
Bihari
Matar Paratha
Spiced green pea stuffed flatbread that is as delicious as it is healthy. Serve with butter, dahi / yogurt, green chutney, chai and pickle for an unforgettable winter brekkie.
Baati Chokha in Clay Oven
Baati chokha litti or baati along with chokha originated from Indian State of Bihar and part of Eastern Uttar Pradesh. This recipe is a full meal. Main attraction is baati.…
KACHRI (Chana Dal Mini Fritters)
These fritters are called kachri because of the sound of kachar kachar (कचर कचर) i.e. the crunchy noise that they make when you eat them. They are super crunchy! Perfect…
Baati chokha
Baati chokha This recipe is originally bake on charcoal in rural areas. But in urban areas people have to face difficulty. This is another option to make baati by steaming.…