Methi Muthiya
Methi muthiya is a traditional Gujarati snack made using fenugreek leaves. It can also be…
Ingredient Temper
Keerai Porcha Kuzhambu (Spinach Lentil Soup)
Keerai porcha kuzhambu is a traditional Tamil recipe prepared in Tanjore style. It uses the…
Tomato Rasam
Tomato rasam is one of the many varieties of rasam made in Tamil households. It…
Goan Style Idlis With Kadala Curry
Goan style idlis are also known as sannas. They are also quite popular in Mangalore.…
Keerai Kootu / Greens With Thor Dal
Keerai kootu is an authentic south indian delicacy which is prepared with greens and dal.…
Dal Sandwhich
This is a very famous Sindhi street food from Ulhasnagar, Maharshtra. Moong dal sandwich is…
Morkali
MorKali or Rice Savory Halwa is a dish made with rice flour and buttermilk. We…
Brinji Masala
It is a best combination for the Biriyani varieties
Oats Vegetable Pongal
No matter you love or hate oats, you definitely have to try this healthy delicious…
Drumstick Leaves Poriyal
Drumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai…
Paruppu Urundai Kuzhambhu
Paruppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is…