Decor Of Old Bengaluru!
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I happened to visit along with few foodie friends to this Biryani café after hearing so much positive about food and décor. This is newly opened Biryani joint in Girinagar (BSK 3rd Stage) and I did not find difficulty in finding this place, as I stay very close to this joint. We had a mixed feeling to visit this place because of the shady entrance and the restaurant is on the second floor.
As soon as we reach second floor, we were totally astounded with some of the culinary photo frames and inside décor. I would like to appreciate an artist for his beautiful art which was done in the dining area.
They have adorned with the Photo frames, wordings and antique collections. Well, the art about Bendakaluru! Confused? Old name of Bangalore!
Probably we might have not really seen how Bangalore was 50 years before, but this café take us to the Good old Bangalore with an art inside it.
They have a fine-looking seating arrangement with open kitchen and complete family is involved in preparing food and handling restaurant, that’s quite inspiring.
They took 15 to 20 mins to prepare and serve every dish, as they are preparing food freshly. If you are going in groups and spend some nice time, here is the place to go!
Also See:
Fragrant Nawabi Tarkari Biryani: A Vegetarian Mughal Feast
Embark on a culinary adventure with this aromatic Nawabi Tarkari Biryani, a vegetarian celebration of Mughal India’s rich heritage. Imagine fragrant basmati rice mingling with tender potatoes and carrots, infused with a symphony of cardamom, cloves, cinnamon, and saffron.The traditional dum cooking method seals in these exquisite spices, creating a truly unforgettable biryani experience. Whether it’s a special occasion or a comforting weeknight meal, this recipe offers a delicious journey through Indian culinary history.
Check out this recipe
We started with Butter Milk, it was thick and tastes like a Lassi (Salted) and then we ordered Mushroom Fry, and Mushrooms were fresh with great texture, soft and tastes attired but very less portion.
Here comes our Main Dishes, Veg Biryani – Honestly, the dish needs a lot of perfection, tastes bland and I feel extortionate. But fellow foodies adored their Chicken Biryani. They were having Aloo Paratha, so we tried that and tastes respectable but not consistent.
The Menu here is limited to 4 to 5 starters in Both Veg & Non Veg and Biryani’s.
When I had a talk with a restaurant owner, he said they are having problem with staffing and cook. Probably we might see a good food at this Biryani Café very soon!
Also Read:
- Dhyaana – A Slow Food Joint To Inspire You
- 5 Must Have Cocktails Which You Can Make At Home – Muddled, Shaken Or Stirred
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