Whole Green Toor Amti, is a type of lentil and is also known as Pigeon Peas. It is typical Maharashtrian dish, known as TURICHYA DANYANCHI AMTI! It is very simple and easy recipe. Serve Turichya Danyachi Amti with Chapati and Boondi Raita for a delicious weekday meal.
– You can boil in pressure cooker also in place of roasting the beans.
– No Onion and No Garlic version of Amti also tastes good.
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