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Restaurant Style Methi Mushroom

5 from 2 votes

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Methi Mushroom is spicy & nutritious Indian curry. It's beneficial for diabetic. Very easy to make.
Prep Time 45 mins
Cook Time 45 mins
Total Time 1 hr 30 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
CuisineIndian
Servings 4
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Ingredients
  

  • 10 - 12 button mushrooms
  • 1 cup chopped fresh methi Leaves or 2-3 tbsp dry kasoori methi
  • For gravy : 2 Onions
  • 2-3 to matoes
  • 1 tsp green chili finely chopped
  • 5-6 garlic cloves
  • 1 inch ginger
  • 1 tsp coriander powder
  • 1/4 tsp Turmeric powder
  • 1/2 tsp red chilli powder
  • 1/4 tsp Garam Masala
  • 1 bay leaf
  • 2-3 cloves laung
  • 1-2 green cardomom
  • Salt
  • Oil for cooking
  • For marination
  • 1/2 cup curd
  • 1 /4 tsp Turmeric powder
  • 1/2 tsp red chilli powder
  • 1/2 tsp Coriander powder
  • 1/4 tsp Salt
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Instructions
 

  • Wash mushrooms 2-3 times in water. Cut in pieces.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Beat curd in a bowl.
  • Add all spices of marination. Mix well.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Add mushrooms. Mix all properly. Keep it aside to marinate for 30-40 minutes
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Meanwhile cut onions & tomatoes. Grind onions, garlic in a mixer grinder. Grind tomatoes and green chillies separately. Keep it aside.
  • Heat oil in a Kadhai. Add cloves, cardamom, bay leaf. Saute it for a while.
  • Heat oil in a Kadhai. Add cloves, cardamom, bay leaf. Saute it for a while. Add onion paste. Saute until it turns into brown and starts leaving oil. Add tomatoes paste. Saute until it starts leaving oil. Add all dry spices. Saute all
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Add marinated mushrooms along with curd Masala. Stir all.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Add methi Leaves & 1/2 cup water. Mix all properly. Cover the lid and cook over medium to slow heat until mushrooms cooked.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Check it in between. Once mushrooms get tender. Switch off gas.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers
  • Serve with chapati or Jeera rice.
    Restaurant Style Methi Mushroom - Plattershare - Recipes, food stories and food lovers

Notes

Thus recipe is very simple but some patience and time is required. It can also be made in parties.  

Please appreciate the author by voting!

5 from 2 votes
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Vimmi Bhatia
Vimmi Bhatia

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