Red Velvet Nutella Stuffed Cookies

Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
Red Velvet Nutella Stuffed Cookies
These Red Velvet cookies are extremely delicious with the added benefit of stuffed Nutella. The addition of sour cream makes red velvet cookies as soft as cakes.
5 from 1 vote
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Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Served As: Desserts
Recipe Cuisine Type: American
Recipe Taste: Sweet
Calories 324 kcal
Servings 15

Ingredients
 

  • 1/4 cup Chocolate chips
  • 1 cup Nutella
  • 1/2 cup Butter softened, unsalted
  • 2/3 cup Brown Sugar
  • 1/3 cup White castor sugar
  • 2 tbsp Curd
  • 1 tbsp Red gel food color
  • 1 tsp Vanilla Essence
  • 2 cup All purpose flour
  • 2 tbsp Coco powder
  • 1/2 tsp Baking soda
  • 1/4 tsp Salt
  • 1 cup Sour Cream
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Instructions
 

  • Melt the Nutella in microwave for 1 minute, pour 1-1 spoon of nutella over the baking paper and keep in fridge until the nutella chips set.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
  • Cream together butter and sugar. Mix curd, red food color, chocolate chips and vanilla essence in the butter cream mixture.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
  • In a separate bowl, mix together flour, coco powder, baking soda and salt.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
  • Add the dry ingredients to butter cream mixture and knead into a soft dough by adding sour cream little at a time.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
  • Cover the dough with cling film and refrigerate for 2 hours.
  • Preheat the oven to 350 F and line 2 baking sheets with parchment papers.
  • Take small portion out of the dough, stuff nutella chips inside and roll into a ball.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
  • Bake in preheated oven for 8-10 mins.
  • As soon as you take the cookie tray out of oven, press lightly the chocolate chip over the warm cookies.
    Red Velvet Nutella Stuffed Cookies - Plattershare - Recipes, food stories and food lovers
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5 from 1 vote

Recipe Nutrition

Calories: 324kcal | Carbohydrates: 42g | Protein: 4g | Fat: 16g | Saturated Fat: 12g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 26mg | Sodium: 141mg | Potassium: 144mg | Fiber: 2g | Sugar: 27g | Vitamin A: 285IU | Vitamin C: 0.1mg | Calcium: 53mg | Iron: 2mg
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divya jain
divya jain

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