Post a Recipe
Post a Food Story
Contact Us
2 Votes


Dedicated To Friend
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Snacks

Tasty and crunchy

Ingredients & Quantity
  • Refine flour one cup
  • Semolina 1/4 cup
  • Besan one tsp
  • Baking soda and salt as required
  • Black pepper roasted cumin and ajwain half tsp
  • Oil for dip fry
Win Amazon Voucher for your Recipes
Post Regional Recipes from 16th to 30th June 2017 and get an Amazon Gift Voucher worth INR 500/- (if from India) or $10 (if from US, UK, Canada, Australia, UAE).
How to cook?
  1. Make a dough with flour, semolina, besan, salt black pepper powder, roasted cumin seeds, ajwain and oil
  2. Take small ball and press with both Palm. Keep in freeze for five minutes
  3. Now dip fry and serve with tea or coffee
Explore Recipes
 Click for Contests and Campaigns
Ask a question, give feedback or compliment Geeta Biswas