Post a Recipe
Post a Food Story
Contact Us
2 Votes

Burmese Lawa Cake

Dedicated To Family
Burmese Lawa Cake
Burmese Lawa Cake
  • Prep time
  • Cooking time
  • Serves5 Person(s)
  • CategoryNon-Veg
  • Cuisine TypeAsian
  • Good for Snacks
About this Recipe

In happy moment they like this recipe. Lawa cake is juicy and very delicious.

Ingredients & Quantity
  • 1 cup all purpose flour
  • 1 cup sugar
  • 1 cup milk powder
  • 5 pieces eggs
  • 1 cup raisin soaked
  • 1 cup butter
  • 1 tsp vanilla extract
  • 1 cup grated chocolate
  • 1 tsp baking powder
  • Pinch of salt
  • Chocolate sauce as required
Diwali Recipe Contest
Post Diwali Recipes from 10th Oct to 31st Oct 2017 and win an Amazon Voucher
How to cook?
  1. Take a mixing bowl add flour, backing powder, milk powder and melted butter then blend.
  2. Burmese Lawa Cake
  3. Add eggs, sugar, salt, vanilla extract again blend.
  4. Burmese Lawa Cake
  5. Add soaked raisin. Take a cake mould and greased. Pour the half batter.
  6. Bake for five minutes in a preheated oven 170 degree Celsius.
  7. Take out the semi cooked add grated chocolate and pour the remaining batter. Top with chocolate sauce. Bake for another ten minutes.
  8. Remove from the container cut and serve.

It will tasty if you serve hot. Their climates is not so cool and not so hot. Pleasant weather.

Explore Recipes
 Click for Contests and Campaigns
Ask a question, give feedback or compliment Geeta Biswas

Follow us to get tempting updates

Naah! Not that fond of food