Cherry Ice Cream
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A creamy ice cream with the indulgence of dark red cherries.
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Ingredients
- Cherry compote :
- Sugar - 1/4 th cup
- Ice cream :
- Cherries - 3 cups
- Condensed milk - 1/4 th cup
- Whipped cream - 1 cup
- Cherry compote - 1/4 th cup
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Instructions
- For the compote, deseed the cherries and boil them with the sugar in a sauce pan.
- Cook until the cherries are mushy and cooked with occasional stirring. Let this get cooled.
- Now to make the ice cream, whisk the whipped cream until fluffy.
- Mix the condensed milk into the cream and whisk lightly. Then fold in the cherry compote.Pour it into a container, close it air tight and freeze it overnight.
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