Tawa Paneer
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Tawa Paneer is a highly famous Indian dish made with fresh cottage cheese, ginger paste and flavorful spices.
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Ingredients
- 250 gm cottage cheese cut into bite sizes
- 1 teaspoon Ginger paste
- Salt to taste
- 1 teaspoon red chili powder
- 1 teaspoon Coriander Powder
- 1/2 teaspoon Garam Masala
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon cumin powder roasted
- 1/2 teaspoon Chaat Masala
- 1 tbsp Butter clarified
- 1 tbsp Oil for shallow fry
- 1 tbsp Coriander for garnishing
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Instructions
- Take ingredients in bowl (ginger, salt, red chili powder, coriander powder, garam masala powder, turmeric powder, cumin powder, chat masala powder and clarified butter).
- Mix it well till it turn into fine paste.
- Marinate paneer pieces in it and keep aside for 30minutes
- Heat cooking oil on non-stick pan, shallow fry marinated paneer from all the sides till done crisp. Transfer it to a plate on paper towel.
- Garnish some coriander leaves and serve this yummy tawa paneer with green chutney, raw onion slices and lemon.
Recipe Nutrition
Calories: 251 kcal | Carbohydrates: 6 g | Protein: 15 g | Fat: 19 g | Saturated Fat: 7 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 7 g | Trans Fat: 1 g | Cholesterol: 36 mg | Sodium: 457 mg | Potassium: 180 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 666 IU | Vitamin C: 1 mg | Calcium: 121 mg | Iron: 1 mg
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