Plum Spread/ Jam

4.50 from 2 votes

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Plum is one of the most delicious and juicy fruit with incredibly rich nutrient profile. They are encompassed with numerous health promoting vitamins and minerals.
Plum spread is one of the easiest way to introduce plums to children and even adults who do not like it. Plum spread or jam can be used in many breakfast recipes.
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Served AsBreakfast, Brunch, Snacks
CuisineBreakfast, Indian
Recipe Taste Sweet
Servings 4
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Ingredients
  

  • 1 cup Plum concentrate 200 ml
  • 1 cup Castor Sugar
  • ¼ teaspoon Salt or as per taste
  • ¼ teaspoon cumin seeds powder or as per taste
  • ¼ teaspoon black pepper or as per taste
  • ¼ teaspoon rock salt or as per taste
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Instructions
 

  • For plum concentrate, boil plums with water and strain the concentrate.
  • In a kadhai, add plum concentrate and sugar together and cook till the material thickens.
  • Once the sauce is thick, add the spices and cook for another 5-10 min till it further gets thick as jam or spread.
  • Serve on bread or like sauce

Video

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4.50 from 2 votes

Recipe Nutrition

Calories: 212 kcal | Carbohydrates: 55 g | Protein: 0.3 g | Fat: 0.3 g | Saturated Fat: 0.01 g | Polyunsaturated Fat: 0.02 g | Monounsaturated Fat: 0.1 g | Sodium: 291 mg | Potassium: 70 mg | Fiber: 1 g | Sugar: 54 g | Vitamin A: 145 IU | Vitamin C: 4 mg | Calcium: 5 mg | Iron: 0.2 mg
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Richa Gupta
Richa Gupta

I love to explore healthy way of cooking in my kitchen. I share my creations on my YouTube channel "Healthy Kadai"

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