French Toast With Irish Cream
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Easy breakfast
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Ingredients
- BREAD slice 4
- Egg two pieces
- Milk one cup
- Sugar powder two tsp
- Chocolate cream
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Instructions
- Make a batter with milk egg sugar powder.
- Dipped BREAD slice and shallow fry with butter.
- Spread one frying BREAD then chocolate and top with another fried BREAD.
- Flame should be low and inside it will melt and cream will spread.
- Now cut diagonal and serve
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