Pancake With Chocolate Syrup
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Healthy habit and good breakfast
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Ingredients
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Instructions
- Make a smooth batter with soaked oat with semolina, flour and milk.
- Add sugar and other ingredients
- Brush with butter and pour batter in a heated frying pan and cook both sides
- Cut and display in a plate as you like garnish with chocolate syrup
Recipe Nutrition
Calories: 761 kcal | Carbohydrates: 144 g | Protein: 22 g | Fat: 12 g | Saturated Fat: 5 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 3 g | Cholesterol: 29 mg | Sodium: 116 mg | Potassium: 630 mg | Fiber: 7 g | Sugar: 62 g | Vitamin A: 398 IU | Vitamin C: 1 mg | Calcium: 340 mg | Iron: 5 mg
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