Crunchy salad
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A salad is a salad generally made of apples, celery, peanuts and walnuts, dressed in mayonnaise or hung curd and usually served, on a bed of lettuce,as an appetizer or a light meal. But i have added lots of fresh seasonal fruits & salad to it to make it interesting & colourful.
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Ingredients
- 1/2 cup walnuts halves
- 1/2 cup hung curd
- 2 tablespoon mayonnaise or you can use hung curd or both
- Mixed bag of salad leaves like iceberg lettuce lolo rosso, Romaine & Aragula
- 1 teaspoon honey
- 2 teaspoon thousand island sauce
- Freshly ground black pepper
- 1 Apple
- grapes 1 bowl
- 2 orange cut into halves
- 1 Pear chopped
- Cherry tomatoes 7-8
- Black olives handful
- Pomegranate 4 tsp
- American corn kernels boiled 2 tsp
- Cucumber 1 chooped
- 1 carrot grated
- 1/4 cup raisins
- Mushrooms sauted in salt and pepper 2 tbsp
- 1 lemon juiced
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Instructions
- Whisk the yogurt, mayonnaise, thousand island, honey, and lemon juice in a large bowl and season it with pepper.
- Halve, core, and cut the apples into pieces. Add the apples and raisins to the bowl, add all fruits & chopoed salad. Sprinkle the lemon juice; then toss with the dressing. Cover and refrigerate if not serving immediately.
- When ready to serve, toss walnuts into the salad. Arrange the Salad leaves on a large platter. Place the salad on the lettuce and serve. You can tear salad leaves with your hands and mix in too.
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This Salad looks so interesting especially the use of so many salad leaves.