Fried Green Beans Chicken
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Chicken long green beans cooked with few ingredients in very less time. We can serve this as aappetizer or starter.
Its taste awesome you will love it. Must try
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Ingredients
- 10 nos long green beans cut into 3
- 1 cup boiled and shredded chicken
- 1 tablespoon all purpose flour
- 1/4 teaspoon cornflour melted in 3 tablespoons water optional
- 1 teaspoon finely chopped ginger
- 5 garlic pods finely chopped
- 2 white onion from spring onion each cut into 2
- 1 teaspoon soy sauce
- Salt
- 1 teaspoon black pepper powder
- 1 teaspoon Sugar
- Oil for deep fry+1 tablespoon oil
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Instructions
- Heat oil n deep fry long green beans in heated oil when it get soft transfer it to a plate.
- Now take all purpose flour in plate coat chicken pieces n deep fry till it done. Transfer it on absorbing paper.
- Now heat oil in wok add ginger garlic in it n saute for 30seconds on medium flame.
- Add onion n saute for 30sec on low flame. Add fried long green beans and saute.
- Add salt, soy sauce, sugar and black pepper powder. Mix it well.
- Now add cornflour (which we prepared earlier with little water) n mix it well. If you skip this then U have to add 2 to 3 tablespoons water.
- Add fried Chicken in it n keep mixing for minute on low flame.
- Serve this hot with any chinese sauces u like.
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