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Breakfast Egg

5 from 2 votes
Breakfast Egg - Plattershare - Recipes, food stories and food lovers

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Beetroot has carbohydrates against their overall nutritional value. Even colour has health properties may help to protect against cardiovascular disease and cancer. Here I dipped the boiled egg into the beet juice which will attract the kids.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Served AsBreakfast
CuisineAmerican, Breakfast
Servings 1
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Ingredients
  

  • 2 egg
  • 1 tbsp mayonnaise
  • 1 tbsp mustard sauce
  • 1 bowl beetroot juice
  • 1 tbsp melted butter
  • 1 teaspoon vinegar
  • Salt and pepper for seasoning
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Instructions
 

  • Boil the eggs with adding 1 tsp vinegar. So there will be no risk to crack the shell.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • Boil the beetroot and strain the water and keep aside.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • After boiling the eggs peel off the skin. Then dip in beetroot juice for 24 hours. Now you can see after dipped shell absorb the colour but yolk is as same as before.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • Take a mixing bowl, separate the yolk from the shell. Mix the yolk with mayonnaise and mustard sauce.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • Mix all together, add melted butter and seasoning.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • Fill the shells with mixed yolk.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers
  • Garnish with beetroot slices and coriander leaves.
    Breakfast Egg - Plattershare - Recipes, food stories and food lovers

Notes

Definitely kids will attract with the colourful egg.
Tags breakfast recipeseasy recipesegg recipeshealthy recipes

Please appreciate the author by voting!

5 from 2 votes
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