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Mutta Appam / Egg Hoppers
Madraasi Deepa
Egg hoppers are nothing but hoppers made with egg. Eggs are broken at the center of the hoppers, sprinkled with salt and cooked.
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Served As
Breakfast
,
Dinner
Recipe Cuisine Type
Breakfast
,
Chettinad
,
Indian
,
South Indian
Servings
4
Ingredients
1x
2x
3x
Appam Batter – 1 cup
http://madraasi.com/2014/02/11/appam-or-hoppers/
Eggs -3 nos
Salt
Instructions
Pour appam batter in the appam pan
Rotate the pan, to make the batter stick to the sides of the pan
Break egg in the centre of the appam, sprinkle salt
Cover and cook in medium flame, till the egg is cooked.
Serve hot with stew (chicken or vegetable). I have accompanied this with chicken stew.
Keyword
appam, breakfast, kids friendly recipe
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