Salmon Baked In Parchment Paper

4 from 1 vote

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Salmon is a versatile fish which can be prepared in simplest of ways to most complex delicacies. Baked Salmons taste great . This is one such recipe which is extremely simple to prepare and goes well with veggies and baked potatoes.
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Served AsDinner, Lunch
CuisineEuropean
Servings 4
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Ingredients
  

  • Salmon Fish Fillets
  • Salt
  • Black Pepper
  • Zatar Powder
  • Olive Oil
  • Zuchini
  • Boiled Potatoes
  • Parchment Paper or Butter Paper or Baking Paper
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Instructions
 

  • Take a big parchment paper .
  • Spread some olive oil.
  • Place a salmon fillet at the center.
  • Add some veggies like zucchini .
  • Sprinkle Zatar Powder (middle Eastern Spice, Salt and black pepper)
  • Fold and taper from sides.
  • Bake for 170 degree centigrade for 15 minutes.
  • Serve with Russian Salad and some chopped Parsely.

Notes

Simple Recipe

Please appreciate the author by voting!

4 from 1 vote
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Soma Pradhan
Soma Pradhan

S/W Proffessional who loves to cook and share recipes

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