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Poppy Potato

5 from 1 vote

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Bangalees are incomplete without poppy seeds. Poppy seeds are a better source of minerals, calcium, iron and zinc. It gives crunchy and cryspy effect. Good for pain relief remove insomnia, wrinkles and keep skin healthy. Aloo posto (poppy potato) is a common recipe of every Bangalees household.
Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
Servings 4
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Ingredients
  

  • 200 gm potato
  • 25 gm poppy seeds paste
  • 2 tbsp coconut paste
  • 1 tsp turmeric powder
  • 1 tsp Ginger paste
  • 1 tbsp green chilli paste
  • 1 tsp poppy seeds
  • 1/2 tsp onion seeds
  • 2 tbsp mustard oil
  • Salt
  • Coriander and mint leaves
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Instructions
 

  • Heat a pan put mustard oil, after smoking add onion seeds and poppy seeds.
  • Add potato cubes, turmeric powder, ginger paste and salt. Mix all together and sprinkle with little water. Close the lid until cooked.
  • When potato become soft now add poppy seeds paste, coconut paste and green chilli paste. Mix all together again close the lid for a minute.
  • Open the lid sprinkle with fresh coriander leaves.

Notes

This recipe goes with steam rice.

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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