Creamy Herb Penne Pasta

Name: Creamy Herb Penne Pasta
Prep time: 12 min
Cook time: 15 min
Total time: 27 min
Ingredients: 1 cup Whipping Cream (heavy); 2 cloves Garlic; 1 tbsp Olive Oil (Extra Virgin ); 3 tbsp Pine Nuts; 2 tbsp Parmesan Cheese (grated); 1 pinch Pepper Powder; 1 tsp Herbs (Mixed, dried); 1 cup Pasta (Penne ); 3 tsp Olive Oil (Extra Virgin ); 1-2 tsp Salt (or as per taste); 1 tbsp Parmesan Cheese (optional); 2 tsp Basil (finely chopped); 1 tsp Mixed Herbs (dried); 1 tsp Chili flakes

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Creamy Herb Penne Pasta - Plattershare - Recipes, food stories and food lovers

Homestyle Cooking Italian

About Creamy Herb Penne Pasta

This creamy penne pasta has a burst of flavors of garlic and mixed herbs, delicious to the palate which will excite your taste buds - says Chef Reetu Uday Kugaji.

4.41 from 5 votes

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Recipe Time & More

Prep Time12 minutes mins

Cook Time15 minutes mins

Total Time27 minutes mins

Served AsLunch

Recipe TasteSalty

Calories - 670 kcal

Servings - 2

Ingredients

▢ 1 cup Whipping Cream heavy
▢ 2 cloves Garlic
▢ 1 tbsp Olive Oil Extra Virgin
▢ 3 tbsp Pine Nuts
▢ 2 tbsp Parmesan Cheese grated
▢ 1 pinch Pepper Powder
▢ 1 tsp Herbs Mixed, dried

For Pasta

▢ 1 cup Pasta Penne
▢ 3 tsp Olive Oil Extra Virgin
▢ 1-2 tsp Salt or as per taste
▢ 1 tbsp Parmesan Cheese optional

For Garnishing

▢ 2 tsp Basil finely chopped
▢ 1 tsp Mixed Herbs dried
▢ 1 tsp Chili flakes

Instructions

▢
Cook the pasta until al dente with enough water added with oil and salt.
▢
Takes 07 minutes to reach the stage.
▢
Drain the pasta and set aside.
▢
In a heavy bottomed non-stick pan heat oil add minced garlic cloves saute for 01 minute, nuts, pepper powder, dried mixed herbs and cream, give it a whip
▢
Add cheese. Whip the sauce for few seconds add cooked pasta and mix gently for 01 or 02 minutes.

For the serving

▢
Serve hot garnished with chopped Basil, dried mixed herbs and red chilli flakes.

Recipe Notes

Chef Tips:

You may add a dash of white wine.

About the Author: This recipe has been shared by Chef Reetu Uday Kugaji who believes that food that she cooks should touch heart and soul of the person and she dedicates all her success to her Angel Mother.

Works as Speciality Chef with Percept Knorigin, Cinecurry, Chefsutra and as a Food Author with Pioneerchef, Theurbanspice, Pinksworth, Tanyamunshi, Mangobunch, Plattershare, Womenplanet.

Website: Chefreetuudaykugaji, Facebook: Food For Thought, Twitter: @chefreetuudayk, Instagram: @chefreetuudaykugaji

Explore Recipes by Tags kids friendly recipes main course pasta recipes

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4.41 from 5 votes

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5 Comments

Randeep Reehal

February 8, 2024 / 12:47 pm Log in to Reply

This is delightful! Thanks for the recipe.
Ravi Sangal

August 10, 2020 / 2:57 pm Log in to Reply

Such a tasty dish! Thanks for the recipe.
sakshi jain

October 9, 2018 / 10:35 am Log in to Reply

This is so tempting! Can’t wait to cook it.
Krister HÃ¤ll

August 21, 2018 / 5:52 pm Log in to Reply

What a great recipe! Thanks for sharing.
PREM AGARWAL

September 9, 2017 / 8:49 am Log in to Reply

Such a scrumptious dish! Thank you.