Mulberry Spritzer

5 from 5 votes

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Served AsBeverages
Servings 2


  • 1/2 Cup Mulberries about 12
  • 10-12 tsp simple syrup Refer notes
  • 2 tsp lime juice
  • 6 ounces 180 ml OR 3/4 cup soda water
  • Crushed ice to fill the glasses
  • Mint sprigs to garnish


  • Place mulberries in a cup and muddle until berries are broken down.
  • Mix in about 5 teaspoons of the simple syrup into the mashed berries. If your prefer a sweeter drink add an additional 1-2 teaspoons of syrup to your drink.
  • Next, fill the glass with ice and top the drink off with about 3 oz (90 mls) of water and gently mix everything with a spoon.
  • Garish with mint and enjoy!


For the simple syrup 
Start by heating 1/2 cup water and 1/4 cup sugar in a pot and bring to a boil over medium heat, continue to cook down the water to a rapid simmer, until the liquid is slightly thick but runnier than honey. This will take 5 to 6 mins approximately.
Remove from heat and allow to cool to room temperature.
Transfer to a bottle or glass jar, cover and refrigerate till further use.

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5 from 5 votes

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