Methi Matar Malai

Methi Matar Malai - Plattershare - Recipes, food stories and food lovers
Methi Matar Malai is one of the rich flavor dishes with a blend of mouth watering ingredients.
4.20 from 5 votes
Print Pin
Advertisement
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Served As: Lunch
Recipe Cuisine Type: North Indian
Recipe Taste: Salty, Savoury
Calories 385 kcal
Servings 6

Ingredients
 

  • 150 gm fenugreek methi leaves
  • 150 gm peas
  • 1 cup malai
  • 50 gm mawa
  • 1 tbsp Kasuri methi
  • 1 tsp Salt
  • ½ tsp Sugar
  • 2 tbsp Desi Ghee
  • 150 ml Milk
  • 2 onion
  • 4 buds garlic
  • 2 Green Chillies
  • 1 inch ginger
  • 22 cashews
Advertisement

Instructions
 

  • Firstly put some water in a cooker, add ¼ tsp salt and ½ tsp sugar to it. With that add peas and fenugreek leaves to it.
  • Cover the cooker and cook them till until they turn soft.
  • In mean time boil cashew nuts in water so that we can make a smooth paste of cashew.
  • Now grind onion, garlic, green chilli, ginger and boiled cashews in a mixer jar. Make a smooth paste for the tadka of Methi Matar Malai.
  • After this put pure ghee to a pan and put tadka paste to it.
  • Which we prepared in precious step. Cook it well on low flame for 4 - 5 minutes. Keep stirring don't let it turn brown, as we want to give our dish light contrast of white and green.
  • After that add mawa to tadka and cook it for 2 more minutes. With that add salt and Kasuri Methi to tadka.
  • Now add Malai to it and milk, mix them all well to make a blend.
  • After a boiled add cooked Methi and matar. Mix them well and cook them till a boil.
  • Now our delicious Methi matar Malai is ready to be served with laccha parantha, naan or roti.

Recipe Notes

Explore Recipes by Tags green vegetable recipes

Please appreciate the author by voting!

4.20 from 5 votes

Recipe Nutrition

Calories: 385kcal | Carbohydrates: 31g | Protein: 12g | Fat: 26g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 62mg | Sodium: 501mg | Potassium: 441mg | Fiber: 9g | Sugar: 7g | Vitamin A: 869IU | Vitamin C: 17mg | Calcium: 183mg | Iron: 9mg
Advertisement

Neeru Gupta
Neeru Gupta

Leave a Reply