Masala Pav
Advertisement
It is very simple but yummy preparation of pav with potato and peas masala. This is a healthy version of vada-pav which is deep fried and more time taking. But as I always prefer to have a healthy version of our favourite food which is guilt free delicacy
Advertisement
Ingredients
- 8 No. Pav buns
- 2 Medium size boiled potatoes Mashed
- 2 tablespoon green peas
- 1 tablespoon Ginger garlic chopped
- 2 Green chilly chopped
- 1 tablespoon butter
- 1 tablespoon butter
- 1 tablespoon butter
- 1 Onion chopped
- 3 Tomatoes finely chopped
- 1 tablespoon green chutney
- 1 tablespoon imly ki chutney
- 1 tablespoon chopped coriander
- 2 Teaspoon pav bhaji masala
- Red chilly powder according to taste
- Salt
- 1 tablespoon lemon juice
- 1 tablespoon butter for cooking pav
- 2 tablespoon green chutney for garnishing
- 2 tablespoon Imly ki chutney for garnishing
- 1 tablespoon chopped onion for garnishing
Advertisement
Instructions
- Boil potatoes and keep aside. In a pan, heat 1 tablespoon of butter along with a teaspoon of oil
- Add chopped ginger, garlic and chopped chillies cook for a minute
- Now add chopped onion to this and cook till onion is translucent in colour
- Add chopped tomato and salt and cook till it is properly cooked
- Add pav bhaji masala to this and cook for a minute. now add green peas to this and saute for a minute or two
- As masala and peas are cooked add boiled and mashed potato to this and cook for 3 to 4 minutes and while cooking press the masala with masher as shown in picture
- Once masala is cooked properly, add chopped coriander, 1 Tablespoon of green chutney and imply ki chutney mix all together nicely
- Now turn off the flame and add a tablespoon of lemon juice
- For Pav preparation: Cut the pav into two halves, apply butter on each pav and cook it from both the sides on medium flame
- On one half apply green chutney and place a tablespoon of masala
- Drop some imly ki chutney and chopped onions on masala
- Now cover this with the second half of pav
- Guilt free masala pav is ready enjoy with a cup of tea ...
Advertisement
Related Posts You May Like
-
Pav Bhaji | Street Style Pav Bhaji | Mumbai Style Pav Bhaji | Indian Street Style
When you take name of Mumbai street food, first thing that comes into mind Pav bhaji. It's taste makes everyone...
-
Batata Vada Pav, The Indian Burger
Batata Vada Pav or Vada Pav is one of the popular street food snacks of Mumbai. The Vada Pav is...
-
Eggless Ladi Pav | Eggless Pav Buns |Eggless Simple Dinner Rolls | Eggless Soft & Spongy Bun
May it be Pav bhaji, Dabeli, Vada Pav or any street food. All are incomplete without a Soft & Spongy...
-
The Classic Jeeravan Masala
Want to add flavour to your regular cooking? Continue reading to learn about Indori Jeeravan masala, a popular spice that...
-
Masala Butter Milk | How To Make Masala Butter Milk | Masala Chaas Recipe
masala buttermilk recipe also know as masala chaas recipe. masala buttermilk recipe is a healthy refreshing summer coolant and the...
-
Pav Ka Halwa – Meetha Pav
Try this popular Indian dessert Pav Ka halwa with a twist!
Recipes You May Also Like
Hot And Sweet Mango Dipping And Grilling Sauce
A delicious sauce using season fresh mangoes and some basic pantry staple ingredients. Use it a salad dressing or to…
Prawn Masala Curry
For all the seafood lovers, here is an easy and quick prawn curry recipe that best pairs with any fragrant rice and…
Egg Chapati
Egg chapati There are a few kids don’t want to consume green veggies. They are fond of eggs recipe but…
Quinoa Khichdi
Quinoa is a very good source of health benefits. It is expensive because of less production. Related Posts You May…
Vegetable Soup
In winter it is a good recipe for kids young and aged. I made the soup using all organic vegetable.which…
Banana Cake With Candied Fruit Topping
Banana cake is a very delicious way of using up those overripe spotted bananas. With a vanilla icing and topping…
Articles You May Also Like
8 Succulent Seafood Spots in Denver
Each and every one of the United States of America has a special culinary dish. California has In ‘n Out, Texas has its crispy toast,…
Tips To Maintain Non-stick Cookware
Using Non stick cookware regularly is very common nowadays and here are some general tips for the better performance and maintenance of them which I…
Odisha Food (17 Popular Dishes/Recipes) – The Land Of Temples, Dalma And Chhenapoda
Odisha Food! The temple land of Odisha boasts of having one of the biggest kitchens of the world – The kitchen of Jagannath Temple, Puri,…
A Guide on Picking the Perfect Bottle of Whiskey as a Gift
Are you searching for the perfect present for your whiskey-savvy friend or family member? Take it easy because this helpful guide has all the tips…
Making A Flavored Moonshine Drink
Making a flavored moonshine is enjoyable on occasion and is a fun way to spice up your life. It’s always a treat to have a…
How to cook with a chef’s knife – 5 Tips
Discover how to choose, use, and maintain a chef knife for precise cuts and more efficient cooking. The chef’s knife is an essential tool in…
Meera Girdhar
No comments yet
Leave a Reply
You must be logged in to post a comment.
Dil maange more.
Agree with you on going for healthier version wherever possible, Meera.
I believe in the saying, Something is better than nothing..so why not make some healthy substitute and still enjoy….
It’s looking really yummy.