Kucho Nimki(Salty Diamond Shape Snacks)
Advertisement
Kucho Nimki is a diamond shape fried snacks which is obvious in time of Durga Puja. Kucho means small and nimki means salty snacks.It serves best with sweets in the time of Bijoya Dashami /dussera, after immersion of Goddess Durga in holy river. It is good for diwali snacks also.This nimkis are very easy to make but it is very tasty.
All purpose flour or maida kneaded in oil, salt, kalonji/ kalojeera and water. Then the dough rested for 20 minutes. Small balls are made of dough flatten like parathas are cut in to diamond shape and fry until light brown. It can served hot or can be stored in a airtight container after it gets cold.
Advertisement
Ingredients
- 2 cup maida/ all purpose flour
- 1 tbsp kalonji/kalojeera
- 2 tbsp vegetable oil
- Salt for seasoning
- Water as needed for making dough
- Vegetable oil for frying
Advertisement
Instructions
- For making kucho nimki first we start with making the dough.
- In a big bowl add flour, salt, kalo jeera and oil. Now start mixing it, we called it mayan. This process make nimkis more crunchy and fluffy. After 5 minutes add water and make a medium dough not very soft or hard.
- Cover it up and rest it for 20 minutes,After that with a knife cut them in diamond shape.
- Heat oil in a frying pan. Fry nimkis in low flame to make it crunchy. Serve hot or store them in an airtight container after it gets cold.
Advertisement
Featured Recipes
Crispy Dosa With Leftover Rice
Do you have leftover rice cooked for lunch? You can make yummy, crispy dosa for…
Italian Pomodoro Sauce
This is a very good recipe, easy to make at your home. If you are…
Palak Patta Chaat
Crispy, tangy, sweet & spicy, addictive, complexity of flavours, versatile – all this, is what…
Murg Saagwala / Spicy Spinach Chicken Curry
A scrumptious, spicy and creamy Spinach Chicken that is a winter special Punjabi curry
Keerai Masiyal | Spinach Gravy
Amarnath leaves & small yellow dhal cooked along with ground coconut & other spices gives…
Kaju Curry – White Gravy
Kaju Curry is served as the main dish of North Indian Cuisine. It is made…
Featured Articles
7 Tips on how to eat healthy foods every day
How to eat healthy foods every day? For a healthy diet, it’s essential to eat the proper amount of calories…
12 Baking Mistakes To Avoid Horrible Baking Results Today
Baking Mistakes To Avoid! You all want your bakes to be perfect, every time you put them in the oven.…
11 Best Street Foods To Eat In Varanasi (Banaras) If You Are A Foodie
What are the best street foods to eat in Varanasi (Banaras)? Varanasi, Banaras, Kashi is known as the land for eating…
Banana Nutrition Facts, Banana Recipes, Banana Ripening And Much More…
Banana Nutrition Facts, Banana Recipes! A recent belief has cropped up among the “health-conscious” which says that bananas have too…
8 Spices of India That Rule The Indian Kitchen
Spices of India – Indian cuisine is globally known for the flavour of herbs and spices. It is predominantly a…
8 Easy and Tasty Air Fryer Recipes: Simple Yet Delicious Meals to Prep
Easy and Tasty Air Fryer Recipes! Are you looking for a delicious and nutritious choice for meal prepping? An air…
