Homemade Orange Creamsicle Ice Cream
About Homemade Orange Creamsicle Ice Cream
Homemade Orange Creamsicle Ice Cream Recipe is a smooth creamy ice cream and a more fruity icy sherbet.
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Recipe Time & More
Ingredients
- 2 cup Coconut Milk
- 2 Orange medium
- 4 tbsp Sweetener
- 1 tsp Vanilla Extract
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Instructions
- Peel and section oranges. Lay flat on a tray and freeze until hardened.
- In a blender, add coconut milk and half of the frozen orange sections.
- Blend until smooth. Add the remaining oranges and continue blending.
- Add the sweetener of your choice (honey, powdered sugar, maple syrup) and vanilla extract.
- Blend. Pour into a freezer safe container and freeze until solid.
- When ready to serve, let it sit out for a few minutes to make it easier to scoop. Enjoy!
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Recipe Nutrition
Calories: 256kcal | Carbohydrates: 26g | Protein: 3g | Fat: 24g | Saturated Fat: 21g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Sodium: 15mg | Potassium: 369mg | Fiber: 2g | Sugar: 6g | Vitamin A: 147IU | Vitamin C: 36mg | Calcium: 47mg | Iron: 4mg
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Bhumika Gandhi
4 Comments
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This is delightful! Thanks for the recipe.
What a delicious recipe! Thanks for posting.
Wow
Wow, this looks fantastic!