Name: Fried Forbidden Rice (Easy Chinese Fried Rice Recipe With Black Rice )
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cup black rice (cooked ); 2 tsp apple cider vinegar (or rice vinegar); 1 tsp heaped brown sugar; 1 tsp light soy sauce; 3 cloves garlic (finely chopped ); 1/3 cup carrot (finely chopped ); 1/3 cup spring onions (finely chopped ); 1/4 tsp chilli powder; 1 tsp sesame oil; Salt (to taste)

Explore

Recipes

Forbidden Black Rice is yet another of my experiments with the nutty flavored black rice which turns a deep purple once cooked. It made me fall in love with it once again.

Quick, easy-to-prepare and heavenly in taste, this one is a must-try.

Prep Time 5

Cook Time 10

Total Time 15

Served AsBrunch, Dinner, Lunch

CuisineChinese

Recipe Taste Salty, Spicy

Servings

Ingredients

Instructions

▢
Take the vinegar, soy sauce, sugar, chili powder, 2 pinch salt and 3 tsp water in a cup. Mix well.
▢
Heat a skillet. Add the sesame oil.
▢
Once oil is hot, thrown in the garlic and let it release it's aroma.
▢
Add the vegetable and saute on high for 2 mins.
▢
Add the sauce and cook for a minute.
▢
Stir in the cooked black rice. Adjust salt. Stir fry on high for 2-3 mins.
▢
Remove from the flame and serve hot with some fried tofu.