Eggless Whole Wheat Jaggery Fruit Cake

Eggless Whole Wheat Jaggery Fruit Cake - Plattershare - Recipes, food stories and food lovers
Learn how to bake an eggless whole wheat fruit cake using jaggery. This cake in baked in airfryer so has a nice crust outside and soft from inside.
4.50 from 4 votes
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Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Served As: Desserts
Recipe Cuisine Type: Bakery, Indian
Recipe Taste: Sweet
Calories 1071 kcal
Servings 4

Ingredients
 

  • 2 cup Whole Wheat Flour Atta 2 cups (1 cup = 200 gms)
  • 1.5 cup Jagerry
  • ¾ cup Refined oil
  • 3/4 cup Curd
  • ½ tsp Baking powder
  • 1.5 tsp Baking soda
  • 1/2 tsp Cinnamon powder
  • 1/2 tsp Ginger powder
  • 1 tsp Vanilla Essence
  • 1/2 cup Nuts walnuts, almonds etc.
  • 1/2 cup Dried Fruits chopped (Raisins, black berries, apricots, figs, dates, cashews)
  • 1 cup Fruit Juice Mixed Fruit/ Grape/ Orange/ Apple
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Instructions
 

  • Soak all dried fruits in fruit juice for 2 hours. Add soaked dried fruits along with half quantity of almonds and walnuts.
  • Sieve all dry ingredients in a bowl. Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder.
  • In separate bowl, add oil, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
  • Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
  • Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.
  • Air bake the cake in preheated air fryer at 160 degrees for 22 min. Once baked check with tooth pick.
  • Once ready remove the cake from the air fryer and allow it to cool down. Once cool, cut into desired pcs and serve.

Recipe Video

Recipe Notes

Please appreciate the author by voting!

4.50 from 4 votes

Recipe Nutrition

Calories: 1071kcal | Carbohydrates: 133g | Protein: 15g | Fat: 55g | Saturated Fat: 5g | Polyunsaturated Fat: 16g | Monounsaturated Fat: 33g | Trans Fat: 1g | Sodium: 471mg | Potassium: 394mg | Fiber: 9g | Sugar: 83g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 154mg | Iron: 4mg
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Richa Gupta
Richa Gupta

I love to explore healthy way of cooking in my kitchen. I share my creations on my YouTube channel "Healthy Kadai"

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