Whole Wheat Cake Eggless

Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers

About Whole Wheat Cake Eggless

This Whole Wheat cake is eggless and a great tea time snack option for people who don't like eggs and are always asking for eggless cakes. It is moist, light and soft cake with a golden glaze crust on top . Spread some vanilla butter frosting and it would be a dessert for your 7 course meal.
4 from 6 votes
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Recipe Time & More

Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Served AsDesserts
Recipe TasteSweet
Servings - 2

Ingredients
 

  • 100 gm Unsalted Butter
  • 400 gm Sweetened Condensed Milk
  • 1 tsp Baking Powder
  • 1 tsp Vanilla Extract
  • 1/4 cup Milk
  • 1-2 Almonds optional sliced
  • 1 cup Whole Wheat Flour
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Instructions
 

  • Grease with some oil and place parchment paper in a 8 inch circular cake pan and preheat the oven at 180°C.
  • Take 100 grams of butter and melt in microwave for 20 seconds.
    Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers
  • Now sieve whole wheat flour and baking powder. Sift the dry ingredients together to the melted butter into a large mixing bowl.
  • Add 300 grams of sweetened condensed milk and keep the rest aside to be used further.
  • Whisk all the ingredients (wet and dry ) with the help of hand blender or whisk ( more effort is required when you whisk with hand)
    Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers
  • Add 2-3 tablespoon of milk along with vanilla extract and beat it again for few seconds.
  • Pour rest of the milk (total of 1/4 cup) along with 100 grams of condensed milk.
  • blend the left over condensed milk with other ingredients and whisk it to form a lump-free batter.
  • Pour the batter in a greased pan and gently tap from the sides.
    Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers
  • Bake in a preheated oven for 35-40 minutes at 180°C. Keep an eye on the cake after 30 minutes it should be golden brown from the top.
  • Once done insert a toothpick in the center of the cake and if it comes out clean the cake is cooked nicely
    Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers
  • Let the cake cool down cut it in slices and enjoy Whole wheat cake with a cup of tea or coffee.
    Whole Wheat Cake Eggless - Plattershare - Recipes, food stories and food lovers

Recipe Notes

About the Author: This Recipe has been shared by Prabhleen Kaur, who loves to cook in her kitchen and make good food and makes food look good. A Punjabi by heart, who loves spicy food and her aim is to be a Pastry Chef. We, thank Prabhleen for sharing this recipe with us.
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Please appreciate the author by voting!

4 from 6 votes

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HomeChef Prabhleen Kaur Visit Profile / Website

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4 from 6 votes

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