About this recipe
This is a very simple dish. I learnt this from one of aunts and must try for all chicken lovers. It is also light and doesn't mke you feel very heavy
Ingredients for Chicken Vindaloo
Chicken Half kg (legs and breats peices)
Vinegar, ginger garlic paste, salt, red chilli powder, turmeric powder, jeera powder
mustard seeds red and black (sarso and rai) 2 teaspoon each. Crush it to make a dry rough paste
Oil and slit green chilles