Rendezvous With Chef Reetu Uday Kugaji
Ever Smiling and busy with budding chefs, Chef (Mrs.) Reetu Uday Kugaji is a passionate chef and Programme Head at Culinary Arts – Queen Margaret University, Edinburgh at the ITM Institute…
Ever Smiling and busy with budding chefs, Chef (Mrs.) Reetu Uday Kugaji is a passionate chef and Programme Head at Culinary Arts – Queen Margaret University, Edinburgh at the ITM Institute…
Kitchen, Knife and cooking go together. Moment we enter the kitchen to cook something the first thing which we pick is the knife to chop our veggies or meat but…
Plattershare caught up with ITC Chef Rahul Shrivastav, who was also a judge of our Recipe contest, to obtain his views on food, life and the pressure of a high…
Plattershare appreciates all the culinary masters who create wonders in their kitchen and to celebrate this spirit, Plattershare proudly presents an amazing recipe contest which will run through the month of July, 2015.…
Chef Gregory Lobo is a known name in the food industry but his journey started way back in 1995 and ever since there is no looking back. With experience of…
Subhashini Venkatesh, is a known name to all Platterians as she is one of the top contributor of amazing & delicious recipes as well as useful & informative articles which…
Inspired by Tarla Dalal, in her college days, Charu started her culinary journey with few simple recipes. Sometimes a passion is lost midst the corporate job responsibilities but the desire…
Executive Chef Anirban Dasgupta is currently handling end to end fine dining operations at first Hilton in Bangalore. A self-motivated, innovative and highly energetic personality holds 14 years of experience…
Enjoy the legacy, classic and old-world flavors from Bangalore based bakery. Something about Ovenderful and the founder of the yummy venture. Ovenderful, which started as a baking blog back in…
Jugnu loves to cook, with his golden belan he makes perfect round rotis and all his friends envy him for his skill and hence started mocking at him. One day…