Paneer Vadas

5 from 2 votes

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Paneer dahi vada can be prepared instantly and easy snacks
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsSnacks
Recipe Taste Salty, Spicy, Sweet, Tangy
Servings 4
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Ingredients
  

  • 250 g Paneer
  • 2 Potatoes boiled
  • 2 spoon Cornflour ararot or
  • Oil
  • 1 chopped Green Chilly
  • Ginger grated
  • 1-2 tsp Salt or as per taste
  • 2 cup Curd
  • Green Chutney
  • Imli Chutney or sweet sweet
  • 2 tsp Red Chilly pow
  • 2 tsp Jeera bhuna pow
  • Black Salt
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Instructions
 

  • Paneer vada method In a bowl add paneer grated potatoes Ararat salt Ginger green chilly and mix it well
  • Now take small quantity of mixture in you hand and make a small ball Then flatten a little in oval shape Deep fry the vadas in hot oil drain out the vadas on paper towel to remove excess oil
  • Take 3to 4vadas in plate and pour curd sprinkle black salt pow red chilly pow all over the vadas Now add sweet imli chutney and green chutney and pour some curd and sprinkle red chilly pow and chat masala

Notes

Paneer dahi vada  can be eaten in vart its taste so yummy 

Please appreciate the author by voting!

5 from 2 votes
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