Fully Loaded Skin Potatoes

4 from 2 votes

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Healthy breakfast and full meal
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Served AsBreakfast
CuisineAsian
Servings 2
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Ingredients
  

  • SKIN POTATOES two pieces
  • Soya Chung soaked one cup
  • Finely chopped carrot and cabbage one cup
  • Black pepper and salt as required
  • Mix herbs and chilli flakes as required
  • Butter and mozzarella cheese as required
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Instructions
 

  • Skin potatoes brush with oil and bake in a preheated oven 180 degree for 25 minutes
  • After baking cut potatoes vertically and scoop half of the flesh. Then marinated with lime juice and salt for a few seconds
  • Other side add oil soya Chung cabbage carrot salt and black pepper stir fry. Then add mixed herbs chilli flakes cook for five minutes
  • Now brush with butter both sides of potatoes and stuffed with mixed veggies covered with mozzarella cheese
  • Bake for another five minutes take out and sprinkle with oregano. Now ready to serve hot skin potatoes

Please appreciate the author by voting!

4 from 2 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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