Arisi Ullunthu Kozhukattai (Rice & Urad Dal Steamed Balls)
Advertisement
An interesting and healthy recipe learnt from my friend . Her description of the recipe and photo tempted me to make it immediately and my 80 years old mother in law certified this awesome and very soft. Since it is steamed and boiled very good for digestion and the flavour of urad dal, green chilli paste and coconut oil really brings out mesmerising taste...
Advertisement
Ingredients
- Parboiled Rice Puzhungal Arisi 2 cups
- Urad dal 1 cup
- Green chilli paste from 4 green chillies
- Mustard seeds 1 tea spoon
- Curry leaves few
- Asafoetida powder 1/4 tea spoon
- Shredded coconut 1 cup
- Coconut oil 4 tea spoons
- Water 5 cups
Advertisement
Instructions
- Powder the rice and urad dal in a blender coarsely like semolina separately. After powdering mix both together and keep aside.
- Heat a pan with oil and do the seasoning with mustard seeds, curry leaves and asafoetida. Pour five cups of water and add salt. Add the coconut to the water.
- Once the water starts boiling keep the flame to low and gently put the powdered stuff to the water and keep stirring. When the stuff becomes thicker, close the pan with a lid and let it get cooked in very low flame for 10 minutes.
- Switch off the stove. Once the stuff becomes less hot, make small balls out of it.
- Grease an idli plate, keep the balls on it and steam them out for 10 minutes. Serve with any pickle of your choice or with sauce to kids.
Advertisement
Related Posts You May Like
-
Ammini Kozhukattai (Steamed And Tempered Rice Balls)
Ammini Kozhukattai is an age old recipe that we love to have as evening snack or tiffin. Since it is...
-
Oats Veg Steamed Balls (Oats Veg Kozhukattai)
Very easy to make, healthy, tasty and fibre rich recipe is this Oats Veg Steamed Balls. You can add any...
-
Upma Kozhukattai / Piddi Kozhukattai
Upma kozhukattai is a traditional, simple and easily digestible Tiffin and a favourite of all age groups. Coconut chutney or...
-
Coconut And Rice Kheer (Thengai Arisi Payasam)
Coconut rice kheer is a delicious kheer or pudding prepared with freshly grated coconut, rice, jaggery, cardamom powder and garnished...
-
Kongunadu Arisi Paruppu Sadam
Arisi Paruppu Sadam is one most famous of Coimbatore and Pollachi . Arisi Paruppu Sadam is one pot dish which...
-
Spicy Urad Dal
Spicy Urad dal is one of the favourite dish of my family. In winter season we prepared with green masala...
Recipes You May Also Like
Dry Fruit Pancakes…
An amazingly done superfood by me for a hassle free morning breakfast full of health and vitality. It gives you…
Aloo Poori
Aloo Poori or aloo puri is a traditional Indian bread. Poori or puri is a deep fried Indian bread prepared…
Chicken Chaat
Kids are innocent they always like colourful fusion and attractive food. So moms always have to think new ideas. Most…
Idli Manchurian – Idlis With An Oriental Twist
Gobi Manchurian or Vegetable Manchurian..Just the thought rustles up, sleepy tastebbuds in anticipation of a savoury dish.I tried to do…
Komala Bhog( Orange Flavored Rosogolla)
In India West Bengal is famous for Roshogolla(cheese balls in sugar syrup), Komala bhog is also popular.It is same like…
Kids Healthy Recipe – Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla
This Gujarati recipe is very simple and quick recipe. To make pancakes sweet, I am using jaggery here.You can use…
Articles You May Also Like
Life Without Maggi… Imagine… Just Imagine!
Warning: Overbaked sarcasm served with a sprinkling of mildly twisted facts and a side of puns. So before we start contemplating life without Maggi, let’s…
The Healing Power Of Saffron
Why is saffron good for you? No spice is as special as Saffron. The smell makes you happy, the unique earthy-honey taste makes your taste…
Pressure Cooker Dal Cooking Times: How Many Whistles For Different Dals
Lentils (Daals) are a staple food of Indian diet. Almost every Indian home cooks daal in one of the meal. I have grown up eating…
How To Make Almond Milk? Nutrition and Benefits of Almond Milk
How To Make Almond Milk? Just like healthy relationships, healthy habits are crucial. With so many people becoming vegan these days, the search for an…
Creamy Fruit Power: Can Avocado Help Conquer Cholesterol?
The avocado, with its emerald flesh and buttery texture, has risen to superfood stardom. Beyond its deliciousness, whispers of its health benefits abound, particularly its…
Plant-Powered Plates on a Penny Pinch: Conquering Plant-Based Eating on a Budget
Going plant-based doesn’t have to break the bank. While stereotypes may paint organic kale smoothies and fancy vegan cheeses as the norm, a budget-friendly, vibrant…
Subhashni Venkatesh
No comments yet
Leave a Reply
You must be logged in to post a comment.
like it, realy easily