Vegetable Daliya With Curds An Coriander Aloo
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This recipe is made from broken wheat an is cooked with all vegetables an spices as it is nutritious an good for health
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Ingredients
- 1 cup broken wheat
- Salt
- 1 teaspoon red chilli pd
- 2 tbsp bese bale bath pd
- 1 onion chopped
- 2 to matoes grated
- 1 carrot chopped
- 4to5 beans chopped
- 1/2 cup peas
- 2 tbsp ghee or oil
- 1/2 teaspoon mustard seeds
- 4to5 dry red chilli
- Few curry leaves
- 4to5 potatoes chopped
- Oil for frying
- Salt
- 1 cup chopped coriander leaves
- Pinch of turmeic pd
- 1 teaspoon dhanya pd
- 1 teaspoon amchoor pd
- 2to3 green chillies chopped
- 1 teaspoon oil
- 1/2 teaspoon jeera
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Instructions
- In the pressure cooker add oil or ghee fry mustard seeds, dry red chilli, curry leaves when crackle add chopped onions,fry for sometime. Then add tomatoes,carrot,beans,peas an fry nicely,then add red chilli pd,bese bale bath pd an mix then add daliya
- Then add water an pressure cook it for 4 to 5 whistles. If you want more spicy then add more of bese bale bath pd an red chilli pd an little of tamarind pulp to give a tangy taste
- In another bowl add chopped potatoes deep fry it till soft . Then take it out. In another pan add oil fry jeera, green chillies,for sometime then add chopped coriander leaves, turmeic pd, dhanya pd, amchoor pd an deep fried potatoes an mix well
Notes
While making this dish you can show different variations in making broken wheat.
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