Name: Baked Fish
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 piece Fish Fillet (any white fish); 1 teaspoon Butter; 3 tbsp Mayonnaise; ½ teaspoon Onion Flakes; ¼ teaspoon Black Pepper Powder; ½ cup Bread Crumbs; Salt (to taste); Dried Parsley (to garnish)

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Recipes

A delectable seafood recipe that has very few ingredients that brings out the actual taste of the fish. This is a very healthy dish that you can cook in just few minutes.

Prep Time 10

Cook Time 20

Total Time 30

Served AsDinner, Lunch

CuisineFusion, Homestyle Cooking, Sea Food

Recipe Taste Salty, Savoury

Servings

Ingredients

Instructions

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Pat dry fish with paper towel. Sprinkle some salt.
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In a bowl mix together butter, mayonnaise, salt, pepper powder and onion flakes.
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Pre-heat the oven to 170°C.
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Arrange the fish fillet, skin side down in a baking dish, each piece 1 centimeter away from each other.
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Coat each fillet with generous amount of mayo mixture. Top with bread crumbs.
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Keep the baking dish on a high rack and bake for 10 minutes. Check if the fish is cooked. It will start flaking when cooked.
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Grill the fish for 1-2 minutes till the bread crumbs become crispy.
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Garnish with parsley and serve with mashed potato.