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Amla Juice
Ranjani Raj
Amla Juice, a healthy coolant to quench heat
4.30
from
3
votes
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Served As
Beverages
Recipe Cuisine Type
Beverages
,
Homestyle Cooking
,
Indian
Servings
4
Ingredients
1x
2x
3x
6
nos(deseeded)
Amla
nellikai – 5 to
4
cup
Water
â
Honey
or sugar sugar â as needed
1
inch
Ginger
â
1
tsp
Salt
â, or as per taste
Instructions
1. Wash and deseed amlas to use for juice.Peel the skin from ginger, wash and grate it.
2. In a blender, add deseeded amlas, grated ginger, a pinch of salt and sugar. Blend for a 3o secs, then add a cup of water to it.
3. Again blend to smooth level. If needed, add extra water.
4. Drain this mixture using a drainer, then add remaining cup of water to the mixture and extract well.
5. Add if honey is needed. Serve in glasses with ice cubes.
Keyword
amla, beverage, food, summer recipe
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