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Pineapple Chutney
Geeta Biswas
Pineapple is rich in vitamins and antioxidants. It may help to boost the immune system. It is low in calories but most dangerous for pregnant women they should not consume during nine months.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Served As
Brunch
,
Dinner
,
Lunch
,
Snacks
Recipe Cuisine Type
Bengali
,
Homestyle Cooking
,
Indian
Servings
5
Ingredients
1x
2x
3x
1
bowl pineapple cubes
25
gm jaggery
1
teaspoon
grated ginger
1
teaspoon
grated turmeric
1
teaspoon
poppy seeds
1
teaspoon
crushed black pepper
1/2
cup
guava juice
Lemon juice
Pink salt to taste
Instructions
Boil the pineapple with little water. Then add jaggery, grated ginger, grated turmeric, black pepper and pink salt.
Cook with lid unit get soft. Then add poppy seeds. Switch off the flame and squeeze lemon juice. Pineapple chutney is to serve.
Notes
https://youtu.be/CqwJy-LHVYk
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Keyword
all time recipe, easy recipe, favourite recipe, healthy recipe, kids friendly recipe, simple recipe
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