Spanish Omelette
About Spanish Omelette
Spanish omelette also known as tortilla is a perfect breakfast to start the day with. It simple and quick to make with simple ingredients and power pack dish. It is a traditional Spanish breakfast recipe with potato and egg as main ingredients of the recipe.
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Recipe Time & More
Ingredients
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Instructions
- Peel the potato skin and sliced them into rounds.Â
- Break the eggs in a bowl. Add salt and pepper to taste and chopped coriander leaves.Â
- In a pan add water, add the potatoes and par boil them for 3-5 mins. Remove the potatoes and keep aside.Â
- Heat oil in a pan. Add onions and saute till it turns soft.
- Add the potatoes and saute till it starts to brown.Â
- Arrange the potatoes and onions and pour the egg mixture over it and spread the mixture Â
- Sprinkle pepper and salt to taste, cover and cook on low heat till the bottom starts to brown.Â
- Flip over gently, cover the pan and cook for couple of mins and take off the heat.Â
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Akum Raj Jamir
5 Comments
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Yummyy
I’m thrilled to try this recipe!
This is so inspiring! Can’t wait to cook it.
This is exactly what I was looking for!
Such a scrumptious dish! Thank you.