Name: Gamberi Pasta / Spaghetti Gamberi
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Ingredients: 100 gm Spaghetti (raw); 5 Datterino tomatoes; 10 Shrimps; 10 gm Basil; 100 ml Shrimp stock; 2 cloves Garlic; 10 gm Butter; 15 ml olive oil (extra virgin ); 3 gm Parsley; 3 -4 gm Salt; 1 pinch Black pepper

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If you have love for the seafood and pasta . This dish will definitely for you. Spaghetti Gamberi (shrimps) in Italian is one of my favorite recipe for the pasta .

The fresh flavor of tomatoes and shrimps combine with spaghetti really a mouthwatering dish

Prep Time 30

Cook Time 12

Total Time 42

Served AsDinner, Lunch

CuisineItalian

Recipe Taste Salty, Savoury

Servings

Ingredients

Instructions

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Put a pot with water on gas for boiling the pasta . Add salt in the water and let the water should boil. Meanwhile de-shell the shrimps and clean it and keep the shells for the stock.
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For stock put pot with water around 300 ml. Put sliced onion, celery and shrimps shell and cook it for 15 to 20 min.
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For the sauce take a pan and make it hot . Once your pan is hot add olive oil and sliced garlic with shrimps.
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Cook the shrimps nicely from all the sides. Cut datterino tomatoes into two and add in the pan. Sauté nicely and add white wine to it.
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Now add shrimp stock in the pan and put it on simmer so that the sauce gets its shape and flavor
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Now return to boiling water add pasta spaghetti in it for 8 to 10 min (al dente) and 12 min for fully cooked pasta.
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Once your pasta is boiled add the pasta in the sauce . Toss it nicely. Add salt and pepper. Add basil and finish it with butter
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Take a deep plate , use tong while you are plating the pasta sprinkle parsley and olive oil on top . I hope you will try this and enjoy cooking