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    Schezwan Prawn Fried Rice - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Dinner

    Schezwan Prawn Fried Rice

    Schezwan Prawn Fried Rice - Plattershare - Recipes, Food Stories And Food EnthusiastsSoma Pradhan
    4 February, 2017
    4 from 2 votes
    Served As Dinner, Lunch
    Print Recipe Pin Recipe
    A quick recipe which is a treat to your eyes and indulgence for your taste buds . A simple work in the kitchen with minimum ingredients when you want that extra luxury . Couple it up with an Indo Chinese gravy and you are set for a Sunday Evening Meal at home on your couch. I think that is enough to get over the Monday Blues as you deserve a lazy Sunday.
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    Prep Time 30 mins
    Cook Time 35 mins
    Total Time 1 hr 5 mins
    Cuisine Chinese
    Recipe Category Non-Vegetarian
    Servings 5

    Ingredients
      

    • 1 cup Basmati Rice or Normal Rice cooked till 95% done
    • 2 tbsp oil
    • 1 onion cut into julians
    • 1 inch ginger chopped into fine slices
    • 2 tsp garlic chopped
    • 3 to 4 green chilies slit
    • ½ cup green beans chopped
    • ½ cup spring onions chopped
    • ½ cup capsicum chopped
    • 8 to 10 large prawns
    • 1 tbsp tomato ketchup
    • 2 tbsp Schezwan sauce
    • 1 tsp green chili sauce
    • 1 tsp vinegar
    • 1 tsp soy sauce
    • 1 tsp fish sauce
    • 2 tbsp oil for cooking
    • 1 tbsp butter
    • Salt to taste
    • Pepper powder to taste
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    Instructions
     

    • Start with marinating prawns with mild salt and pepper.
    • Heat butter in a pan and pan fry the prawns till they turn golden pink.
    • Be careful not to overcook.
    • Heat oil in a skillet. The rest of cooking needs to be done at high flame.
    • Add ginger, garlic, green chilies, onions and cook on high till it turns pink.
    • Add green beans, spring onions and stir everything so that nothing burns but still everything gets booked.
    • Next add the capsicum and give a stir.
    • Now is the time to add all the sauces, cooked rice and prawns.
    • Mix everything gently.
    • Cover and cook for 2 minutes.
    • Schezwan Prawn Fried Rice is ready.
    Recipe Tags prawn seafood

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    Recipe By
    Soma Pradhan

    Soma Pradhan

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