Puff Pastry Tarts

Puff Pastry Tarts - Plattershare - Recipes, food stories and food lovers
Are you willing to start your weekend in style? Try out this fabulous, easy-to-make, under 30 mins brunch: "Puff Pastry Tarts"
5 from 2 votes
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Prep Time10 hours
Cook Time20 hours
Total Time1 day 6 hours
Served As: Brunch, Snacks
Recipe Cuisine Type: Brunch
Recipe Taste: Salty, Savoury
Calories 814 kcal
Servings 2

Ingredients
 

  • 1 Puff Pastry Sheet thawed
  • 1 Tomato
  • 3/4 cup Spinach Leaves
  • 4 Eggs
  • 1 tsp Mixed Herbs
  • Salt to taste
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Instructions
 

  • Wash and roughly chop spinach leaves. Cut the tomato in medium-thick slices too.
  • Cut 4 equal sized squares of puff pastry sheet and make a square on edges keeping 1 cm distance.
  • Place an aluminium foil over baking tray and arrange these sheets on it. Spread spinach leaves and put tomato slices over it. Sprinkle salt and herbs on top.
  • Bake in pre-heated oven on 200 degrees for 5-7 mins. Take them out and break an egg on top carefully. Again sprinkle a pinch of salt and herbs (cheese too, if you prefer to make it for kids).
  • Put them back in a tray and bake for 7-8 mins more or until egg white is set.
  • Serve them hot with a cuppa tea/coffee/juice!
Explore Recipes by Tags egg recipeskids friendly recipes

Please appreciate the author by voting!

5 from 2 votes

Recipe Nutrition

Calories: 814kcal | Carbohydrates: 59g | Protein: 21g | Fat: 55g | Saturated Fat: 15g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 30g | Trans Fat: 0.04g | Cholesterol: 327mg | Sodium: 442mg | Potassium: 405mg | Fiber: 3g | Sugar: 3g | Vitamin A: 2048IU | Vitamin C: 12mg | Calcium: 79mg | Iron: 5mg
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Shruti J
Shruti J

Hi… I’m SJ! I better describe myself as a loving wife/daughter/sister/friend/blogger and yes, a home-chef for sure!!! Born n brought up in a typical ‘Gujju’ family where I got introduced to authentic and traditional Gujarati cuisine by “Mum”.

As a child, I used to enjoy following cooking-shows, penning down those recipes, cutting n collecting recipes from newspapers/magazines! But suggesting those dishes to mum n eating ’em all was an omen of being big-time food lover only!

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5 from 2 votes

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