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Magic Of Green Peas Skin

Dedicated To Family
Magic Of Green Peas Skin
Magic Of Green Peas Skin
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeBengali
  • Good for Lunch
About this Recipe

Though we know green vegetables have lots of benefit. Most of the people don't know properties of vegetable skin. I never met my mother-in-law, she used to cook this recipe. My husband taught me how to remove the membrane of green peas skin. I think cooking is a great art. Select green and healthy skin which will be appreciated.

Ingredients & Quantity
  • 1 bowl green peas skin chopped
  • 1/2 tsp onion seeds
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 1/2 tsp turmeric powder
  • 2 tbsp oil
  • 1 tsp curry powder
  • Salt to taste
How to cook?
  1. Very carefully remove the membrane from the skin. Then finely chopped the soft skin.
  2. Magic Of Green Peas Skin
  3. Take a frying pan heat and add oil then onion seeds. Now add ginger garlic paste, tomato puree, turmeric powder, sliced green chilli, chopped skin and salt. Mix well and cover the lid till cook. Then ready to serve.
  4. Magic Of Green Peas Skin

If there was any membrane nobody will appreciate. Other wise it will soft and delicious.

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