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Latto Burmese Recipe

4.41 from 5 votes

Burmese people like this in breakfast. Those who are non veg should try this recipe.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsBreakfast
Servings 2


  • 1 packet noodles
  • 1 bowl grated raw papaya
  • 1 cup chopped onion
  • 1/4 cup chopped garlic
  • 1/2 cup tamarind paste
  • 2 tsp fried red chilli flakes
  • Sesame oil as required
  • Onion slices in round
  • Ngapi Fish sauceas required
  • 2 potatoes boiled and slices
  • 2 eggs boiled and slices
  • Salt


  • Boil noodles keep separate. Boil potatoes and eggs. Cut into slices.
    Latto Burmese Recipe - Plattershare - Recipes, food stories and food lovers
  • Raw papaya peal out and grated keep separate.
    Latto Burmese Recipe - Plattershare - Recipes, food stories and food lovers
  • Take a frying pan add seamed oil and fry the slices potatoes keep separate.
  • Fry chopped onion and garlic till brown. Now add boiled noodles and sauteed.
  • Put off the flame serve with naappi, red chilli flakes, tamarind paste, egg slices, potatoes and onion slices.


You should cautiously add salt because ngapi is already more salted.
Tags burmese

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4.41 from 5 votes

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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