How To Make Mustard Sauce Kasundi

How To Make Mustard Sauce Kasundi - Plattershare - Recipes, food stories and food lovers
How to make mustard sauce kasundi. It is a popular sauce named by kasundi which is signature recipe of Bengal. It can be made in different ways but with raw mango paste is more tasty.
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Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Served As: Dinner, Lunch
Recipe Cuisine Type: Bengali, Homestyle Cooking, Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 10

Ingredients
 

  • 250 gm Mustard Seeds
  • 1/4 cup Mango Paste raw
  • 6-8 Whole Red Chilli roasted
  • 1 tbsp Coriander Seeds roasted
  • 1 tsp Cumin Seeds roasted
  • 1 tsp Fennel Seeds roasted
  • 1 tsp Seeds roasted randhuni
  • 1 tsp Vinegar or fruit fruit
  • 5-6 Green Chillies
  • tbsp Mustard Oil l2
  • 6 cloves Cloves
  • 6 Cardamom
  • 2 sticks Cinnamon
  • 4 leaves Bay Leaves bay
  • 1-2 tsp Salt or as per taste
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Instructions
 

  • Grind all the roasted whole spices and keep aside. Make a paste of raw mango keep aside. Make a paste with mustard seeds, green chillies, salt and little water.
    How To Make Mustard Sauce Kasundi - Plattershare - Recipes, food stories and food lovers
  • Now boil 1 litre water, after boiling it will reduce 1/3 then cool down to normal. Add the mustard paste it will swell up.
    How To Make Mustard Sauce Kasundi - Plattershare - Recipes, food stories and food lovers
  • Take a wok heat mustard oil, then pour the diluted mustard paste. Add turmeric powder, roasted masala powder, raw mango paste, salt and vinegar.
    How To Make Mustard Sauce Kasundi - Plattershare - Recipes, food stories and food lovers
  • Stir constantly slowly it will reduce and see the consistency. When it is thickened then put off the flame. After cooling preserve in a cleaned glass jar. It can be kept in fridge for one year.
    How To Make Mustard Sauce Kasundi - Plattershare - Recipes, food stories and food lovers

Recipe Notes

If you want to strain the mustard paste before making the kasundi you can do it.
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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