Healthy Carrot Cake With Yogurt Icing

Healthy Carrot Cake With Yogurt Icing - Plattershare - Recipes, food stories and food lovers
Healthy Carrot Cake With Yogurt Icing
A healthy carrot cake with yogurt icing Good for breakfast or for desserts, contains wheat flour coconut sugar even curd.
Good for a sweet tooth as well as good for a diabetic patients and for a gym freaks.
5 from 2 votes
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Prep Time1 hour 20 minutes
Cook Time45 minutes
Total Time2 hours 5 minutes
Served As: Breakfast, Desserts
Recipe Cuisine Type: Desserts
Recipe Taste: Sweet
Calories 647 kcal
Servings 4

Ingredients
 

  • 150 ml Oil
  • 100 gm Coconut sugar
  • 1/2 tsp Baking soda
  • 1/2 tsp Baking powder
  • 100 gm Carrot grated
  • 150 gm whole wheat flour
  • 25 gm Coconut desiccated
  • 1/2 tsp Cinnamon powder
  • 1/4 tsp Dry ginger powder
  • 2 Eggs
  • 1 tsp Vanilla extract
  • 100 gm Hung curd
  • 2 tbsp Coconut sugar
  • 1-2 tbsp Whipped cream or cream cheese
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Instructions
 

  • Preheat the oven @ 160deg for 10minutes
  • In a jar mix the oil, egg and vanilla extract
  • In a bowl mix the wheat flour, coconut sugar, baking pd, baking soda, cinnamon pd, dry ginger pd, carrot and coconut.
  • Pour the egg mixture in the flour mixture
  • Pour the batter in 8X8 greased and lined cake tin and bake at 150-160deg for about 25-30minutes Or till the toothpick comes out clean

For the Icing

  • Mix hung curd, coconut sugar and rich whipped cream
  • Pour in a piping bag with a star nozzle.

Recipe Notes

  1. You can use olive oil or vegetable oil or grapeseed oil
  2. Instead of wheat flour to make it more healthy you can use almond flour or oats flour
  3. Instead of rich whipped cream you can use cream cheese 
  4. With cinnamon powder can use nutmeg powder or mixed spiced powder.
Also see:

Please appreciate the author by voting!

5 from 2 votes

Recipe Nutrition

Calories: 647kcal | Carbohydrates: 65g | Protein: 8g | Fat: 40g | Saturated Fat: 5g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 23g | Trans Fat: 0.1g | Cholesterol: 83mg | Sodium: 316mg | Potassium: 226mg | Fiber: 2g | Sugar: 27g | Vitamin A: 4307IU | Vitamin C: 2mg | Calcium: 98mg | Iron: 2mg
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Varsha Ahuja
Varsha Ahuja

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