Aam ki Pankhuri

3 from 1 vote

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My mother cooked AAm ki pankhuri for me several times. Now i gave a twist to its shape to attract her.Basically it is mango burfi.Sweet from Mango.#-AAm ki pankhuri is very attractive ,unusual and tasty sweet.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Served AsDesserts
CuisineIndian
Servings 4
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Ingredients
  

  • 2 cups mango puree
  • 2 tablespoon powdered sugar
  • 1/2 tsp green cardamom powder
  • few strands of saffron
  • 1 cup powdered sugar for coating
  • For topping- 2tbsps thick sugar syrup
  • 1/4 cup chopped nuts cashewnuts,almonds
  • 2 tablespoon tutti frutti )
  • Glazed cherries and silverwirk to decorate
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Instructions
 

  • For topping –Cook all the topping ingredients till dry and keep aside.
    Aam ki Pankhuri - Plattershare - Recipes, food stories and food lovers
  • for pankhuri-Blend mango puree, powdered sugar, green cardamom powder and few strands of saffron in mixer till smooth.
  • Transfer the pulp in a pan and cook till it is thick and completely dry.
  • Cool the mixture completely .
  • Keep the mixture on greased polythene sheet and roll out like thick bread.
  • cut into flower shape from flower shaped cutter and top with some topping prepared and press gently.
  • Coat the mango flowers with powdered sugar .
  • Decorate with Glazed cherries and silverwirk.

Notes

Mango mixture should be  dry before rolling.

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3 from 1 vote
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