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Sweet And Sour Mango Pickles
Geeta Biswas
In the season of mango we can enjoy lots of mango recipe
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Bengali
Servings
8
Ingredients
1x
2x
3x
1
cubes
Mango
cut in
500
gm
Jagerry
tsp
red chili powder
half dust two
tsp
Fennel Seeds
roasted half dust two
1-2
tsp
Salt
half, or as per taste
Instructions
Start boiling mango with jaggery.
When the water will reduce add salt red chilli powder
At last add half dust fennel powder
Keep in a container or ready to start eating
Keyword
mango, pickle
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