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Stuffed Cheese Milti Grain Croquettes
Somya Gupta
Stuffed cheese milti grain croquettes are rich snacks that are relished by everyone in the family.
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Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Fusion
Servings
4
Ingredients
1x
2x
3x
1
cup
Rice
flou
1/4
gm
Flour
1/4
cup
Semolina
2
cup
Water
1-2
tsp
Salt
or as per taste
1/2
tsp
Pizza Seasoning
1/2
tsp
Chilli Flakes
4
tbsp
Oil
1/2
cup
Sweet Corn
or stuffing for stuffing
Cheese
cut into cubes - 4 tablespoons
1/2
tsp
Pizza Seasoning
1/2
tsp
Chilli Flakes
1
tsp
Lemon Juice
Green Chillies
chopped - 1 tablespoon each, or coriander coriander and
1-2
tsp
Salt
or as per taste
Oil
for deep frying
Instructions
Boil 2 cups of water in a pan and add rice flour, suji, besan, oil and salt.
Mix it well. Switch off the flame and cover it for 10 to 15 minutes
In a mixing bowl, mix all the ingredients for the stuffing together.
After 15 minutes, take out the flour mixture and knead it into a soft dough
Take some portion of the dough and spread it on the hand.
Put 2 teaspoons of stuffing and cover it. Shape it like croquettes.
Heat oil in a pan and fry the croquettes until they turn golden in colour
Serve stuffed cheese croquettes with green chutney or tomato ketchup
Keyword
cheese
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