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Shahi Toast
Geeta Biswas
Just to change our taste sometimes we can shift to Shahi recipe. That's why I made this easy recipe with simple ingredients which are available in our kitchen.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Served As
Desserts
Recipe Cuisine Type
Asian
,
Homestyle Cooking
,
Indian
Servings
2
Ingredients
1x
2x
3x
2
Wheat
or bread pc bread
2
tbsp
powdered Jaggery
2
tbsp
Fruits
grated dry
2
tbsp
Cream
1
tsp
Rose Water
Pinch
Cardamom Powder
Desi Ghee
or oil oil or for shallow fry
Instructions
Trim all sides of bread then shallow fry the bread.
Make a syrup with cardamom and jaggery. After boiling switch off the flame then dip the fried bread into the syrup. Then take out on a serving plate.
Garnish with cream and grated dry fruits. Enjoy the easy recipe sitting home.
Notes
https://youtu.be/lUI7xi7exNE
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Keyword
bread recipe, dessert recipe, easy recipe, indian recipe, less ingredients, lockdown period, simple recipe
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