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Khoya Til Laddoo....
Santosh Bangar
It is traditional north Indian dish.generally make on festivals.it is very easy to cook without any hassle.
4
from 1 vote
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Cook Time
15
minutes
mins
Total Time
15
minutes
mins
Served As
Desserts
Recipe Cuisine Type
Indian
Servings
5
Ingredients
1x
2x
3x
250
gm
Khoya
200
gm
Sesame Seeds
200
gm
Sugar
powdered
cardamom powder
caradmon powder
Decoration
cashewnut for
Instructions
Roast
sesame seeds in a pan on slow fire. Always cover up otherwise it comes out.
Grind 3/4 sesame seeds and leave as it is remaining seeds.
Roast
Khoya on slow fire .do not over
roast
. White colour should remain intact. Cool it
Add powdered sugar, powdered sesame seed. Into Khoya.
Make laddoo.spread remaining sesame seeds on plate. Coat every laddoo with sesame seeds.
Arrange one cashewnut on top of the laddoo Healthy yummy laddoo are ready
Keyword
khoya, milk recipe
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